This holiday season, Trius Winery invites Canadians to savour the spirit of togetherness with the Twelve Wines of Christmas, a specially curated list of twelve wines thoughtfully paired to complement classic holiday dishes. From sparkling whites that elevate celebratory appetizers to rich reds that bring warmth to hearty mains, each wine has been handpicked to create effortless pairings for every festive table.
“At Trius, the holidays are about bringing people together and celebrating special moments,” comments Emma Garner, Head Winemaker at Trius Winery. “Our collection offers wines for every palate and every occasion, making it simple for hosts to pair dishes and create memorable celebrations. For those who want to experience the season in person, our estate has prepared special holiday offerings, and we welcome guests to enjoy the festive spirit with us.”
Located in the heart of Niagara-on-the-Lake, Trius Winery has spent more than four decades shaping the story of Canadian wine. Known for blending craftsmanship, culinary artistry, and warm hospitality, Trius offers immersive wine country experiences and a MICHELIN Guide–recommended restaurant that highlights the best of Niagara’s flavours and charm.
TWELVE TRIUS WINES FOR CHRISTMAS
12. Trius Reserve Pinot Noir VQA
Trius Reserve Pinot Noir is a light to medium-bodied red with soft tannins and flavours of cherry, red berry tea, spice, and earthy notes. The elegance and subtle structure of this red make it a perfect companion for cured meats and cheeses on a festive charcuterie board or with cozy flavours like those of the fried St. David’s Eggplant “Schnitzel,” served at Trius’ MICHELIN Recommended restaurant. Its za’atar-spiced cornmeal crust, ice wine tomato chili jam, fresh mozzarella, shaved fennel, and pickled onion blend perfectly with the fruit and earthy notes of the Reserve Pinot Noir.
11. Trius Brut VQA
A best-selling Méthode Classique sparkling wine with fresh citrus and green apple flavours and a creamy, delicate mousse. The Trius Brut offers a lively acidity to invigorate the palate, making it a perfect match for cheesy hors d’oeuvres or shrimp cocktail. A versatile choice for those looking for a sparkling wine that pairs with a variety of food options.
10. Trius Showcase Wild Ferment Chardonnay 2022 VQA
A clear, and bright Niagara Chardonnay with a yellow straw hue and a bouquet of toasty oak, spice, vanilla and custard mingling with ripe fruit. Aged ‘sur lie’ in 225 litre French oak barriques, the wine is smooth yet refreshing with flavours of tropical fruits, oak and spice. This Chardonnay is a perfect match for the richness of baked brie with cranberry compote, rosemary roasted chicken, and creamy potato dishes. A crowd-pleasing seasonal staple for soirees and cozy evenings in.
9. Trius Showcase East Block Cabernet Sauvignon VQA
Full-bodied with aromas of dark fruit, spice, and oak, the award-winning Trius Showcase East Block Cabernet Sauvignon displays depth and refined structure. Its rich, ripe character pairs beautifully with Beef Wellington or other hearty mains, perfect for those who appreciate bold, food-friendly reds that bring warmth and sophistication to the table.
8. Trius Brut Rosé VQA
A delicate, dry sparkling rosé crafted from Pinot Noir, Chardonnay, Pinot Meunier and Gamay Noir with aromas of wild strawberry, blood orange, and subtle yeast. White currants and white cranberry flavours dance on the elegant framework. Its crisp finish complements the comforting sweetness of glazed ham and thyme and refreshes the palate between bites, ideal for those who enjoy vibrant, aromatic sparkling wines for celebratory occasions.
7. Trius Showcase Vidal Icewine 2023 VQA
Bright, golden, and luscious with a beautiful bouquet of star fruit, Bartlett pear, candied pineapple, lemon marmalade and a touch of honey. Crafted from grapes naturally frozen on the vine and certified Sustainable Winegrowing Ontario, this Niagara classic balances sweetness with racing acidity. It shines alongside spiced desserts such as apple pie or gingerbread, offering an indulgent and iconic expression of Canadian winemaking.
6. Trius Blanc de Blancs VQA
A rare 100% Chardonnay sparkling wine from the Trius Showcase Series, harvested from two Niagara sub-appellations, the Lincoln Lakeshore and Beamsville Bench. The base wine blends three vintages aged in neutral French oak and matures 48 months sur lie in the underground cellar. Fine bubbles rise through a pale golden hue, revealing notes of baked apple, brioche, pear, and almond. This méthode traditionnelle sparkling cuts through rich dishes such as potatoes au gratin or seafood gratin, offering creamy texture and refined acidity for elegant holiday pairings.
5. Trius Red 2023 VQA
A classic Bordeaux-inspired blend of Niagara Merlot, Cabernet Sauvignon, and Cabernet Franc. Smooth tannins and layered red fruit spice make it an ideal partner for traditional mains such as roasted turkey and stuffing. The first Canadian wine to win Best Red Wine in the World at the 1991 International Wine & Spirits Competition, Trius Red remains an icon of Canadian craftsmanship and a timeless holiday favourite on its own or with savoury seasonal fare.
4. Trius Wild Ferment Sauvignon Blanc 2024 VQA
Bright and expressive with a complex bouquet of tropical fruit, melon, white peach, and subtle oak and caramel, this Sauvignon Blanc is medium-bodied, slightly rich and offers texture and balance. Its freshness and complexity enhance herb-roasted poultry and vegetables, perfect for those seeking whites with both unique character and approachability.
3. Trius Showcase Cabernet Franc Icewine 2023 VQA
The Trius Showcase Cabernet Franc Icewine offers a cranberry copper colour with an aromatic bouquet of red currant jelly, strawberry puree, and caramelized sugar. This little gem has a rich mouthfeel that is perfectly sweet and balanced with refreshing acidity. Its rich, sweet profile pairs beautifully with layered, indulgent flavours like the Milk Chocolate Crémeux Bar with dulce de leche and candied hazelnuts, served at Trius’ MICHELIN Guide–recommended restaurant.
2. Trius Blanc de Noirs VQA
Another rarely made sparkling wine from the estate’s Showcase Series, Trius Blanc de Noirs, meaning “white wine of red grapes,” is a rare Champagne-style wine crafted from Pinot Meunier, Pinot Noir and Chardonnay, highly sought after by wine lovers around the world. After 60 months sur lie, the resulting wine delivers complex flavours of brioche, red apple and classic cherry with delicate bubbles. This ultra-special sparkling is idea with festive occasions or paired with smoked salmon, creamy brie, soft cherry notes and delicate bubbles make this sparkling wine an elegant choice for raising a glass. Its creamy texture and refined finish are ideal for quiet celebrations or to toast memorable holiday moments.
1. Trius Grand Red 2022 VQA
A limited-edition blend of Cabernet Franc, Cabernet Sauvignon, and Merlot with only 9 barrels produced when the vineyard is in the ideal condition. Firm yet elegant tannins frame flavours of currant, blackberry, cherry, spice, and oak. Its structure and depth complement rich roasted meats, offering a bold and memorable close to festive dinners. To explore Trius’ full collection of wines or plan a visit to the estate, visit www.triuswines.com.
